Today, our way of eating has changed. There is a variety of food available all the time in stores, which is why many people do not know when vegetables grow or are harvested. For example, vegetables like tomatoes and peppers are sold all year round. This makes us forget the importance of local and seasonal products, and some vegetables, such as chard, have become less known.
Join this workshop! You will have the opportunity to harvest fresh ingredients while discovering the community garden and the VeWa garden. Afterwards, we will cook a meal together that we can share in the VeWa Hall. It's a great opportunity to connect with nature and enjoy homemade dishes.
We look forward to seeing many of you!
Where does it take place?
VEWA
,
Dudelange
Luxembourg
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