Experience a winter boat trip where we will delight you with delicious food and tasty drinks. Enjoy the splendor of the winter Moselle and the special ambience.
Welcome on board! After arrival, a winter aperitif awaits you, lovingly created and served by our experienced bar team. Immerse yourself in the cozy atmosphere and enjoy this atmospheric start to an unforgettable experience on the Moselle.
The Christmas menu promises a feast for all the senses. The on-board kitchen creates exquisite delicacies from high-quality ingredients. A hearty soup opens the menu with a perfect fusion of spicy celery and aromatic chestnuts. The main course is a duck leg with a fine orange sauce, accompanied by duchess potatoes and red cabbage. The Christmas dessert variation rounds off the menu charmingly.
Guests with Category 2 tickets will also experience a surprise course, created exclusively by our chefs.
A chocolate fondue awaits you at the table, in which you can cover delicious fruit with chocolate. Feast together and enjoy this sweet moment of temptation.
Included in Category 2 tickets
Enjoy the variety of winter liqueurs on board, including delicious varieties such as baked apple and vanilla crescent liqueur. We have five samples ready for you at the table, which you can enjoy together. Immerse yourself in a culinary journey of discovery!
What would a sociable evening be without the right drinks? Whether "Honey Bacon Whisky Sour" or "Tipsy Snowman" - trendy cocktails are impressively mixed and served in our on-board bar.
Where does it take place?
M.S. Princesse Marie-Astrid
M.S. Princesse Marie-Astrid
Route du Vin
Grevenmacher
Luxembourg
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