Enhance your dishes with the benefits of lacto-fermentation! Learn to cook with fermented products through original and tasty recipes. This workshop combines creativity, conviviality, and health!
Good to know
Price: 30€ per adult
Pre-registration: Until 14/11/2025 by phone.
Bonus: By participating in all three parts, receive an exclusive jar of our production.
Automatically translated from French.
Where does it take place?
CIGL Esch-sur-Alzette
32a Rue Zénon Bernard
4031 Esch-sur-Alzette
Luxembourg
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