Argentine Asado at Domaine Goldbierg - March 9th, 16th, and 23th
- restaurant
-
cuisine
Domaine Goldbierg is excited to kick off the 2025 season with a fantastic culinary experience. Join us for our first event of the year, an authentic Argentine Asado, on March 9th, 16th, and 23th.
What to Expect:
🔥 Apero by the Fire: Start your afternoon with a selection of traditional Argentine appetizers, served around cozy fires on our terrace. (In case of unfavorable weather, we’ll move the fun indoors.)
🍽️ Lunch in the Wine Bar: Savor perfectly grilled Argentine beef and seasonal sides that capture the essence of this beloved cuisine.
🍰 Sweet Finale: End your meal with irresistible desserts that will leave you craving more!
Menu:
- Starters: Argentine Empanadas & Choripan with chimichurri
- Main Course: Luxurious, slow-grilled Luxembourgish beef
- Dessert: Flan de Dulce de Leche, Roasted Pineapple, and Smoked Oranges.
(Vegetarian option available upon request)
Good to know
Practical information:
- Date: Sunday, March 9, 16 and 23
- Time: 12:00 p.m.
- Location: Domaine Goldbierg - Benoît & Claude
- Price: €65 per person (limited places)
Reserve your place by sending an email with your phone number to secure your reservation.
Where does it take place?
Benoît & Claude Viticulteurs
33
Um Goldbierg
5574 Réimech
Luxembourg
by 
Weather forecast (Réimech)
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