Vegetarian cooking workshops: 'Gentle steaming and braising menus'
- wellness
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cuisine
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sat.
17 May.
17 May.
10h00-14h00
Learn the art of vegetarian cooking through practical, tasty, and balanced workshops. This session, led by Dominique Longuet, focuses on techniques like gentle steaming and braising to prepare dishes for all ages.
Good to know
Date and time: Saturday, May 17, 2025: 10:00 AM to 2:00 PM (lunch included). Fees: €30/workshop + membership. Registration required in advance at the venue or via phone: 0387.325.324.
Automatically translated from French.
Where does it take place?
House of Culture and Recreation
36 Rue Saint-Marcel
57000 Metz
France
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Weather forecast (Metz)
fri. 25
9° / 15°
sat. 26
6° / 16°
sun. 27
8° / 16°
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